Kale is one of the most vitamin K-rich vegetables you can grow. It's easy to cultivate and can thrive in various climates.
Spinach is another leafy green packed with vitamin K. It's versatile and can be grown in containers or garden beds.
Broccoli is a nutrient-dense vegetable rich in vitamin K. It's relatively easy to grow and can produce multiple harvests if properly cared for.
Swiss chard is a leafy green vegetable that comes in various colorful varieties. It's high in vitamin K and can be grown in both sunny and partially shaded areas.
Brussels sprouts are a member of the cruciferous vegetable family and are rich in vitamin K. They require a longer growing season but can be worth the wait for their delicious flavor.
Collard greens are a traditional Southern vegetable rich in vitamin K. They are hardy and can tolerate hot weather, making them an excellent choice for summer gardens.
Green beans are a good source of vitamin K and are easy to grow in garden beds or containers. They produce an abundant harvest throughout the growing season.
Asparagus is a perennial vegetable that is high in vitamin K. It requires patience to establish a healthy asparagus bed.
Cabbage is a versatile vegetable rich in vitamin K. It can be grown in various climates and soil types. Harvest cabbage heads when they are firm and fully formed.
Turnip greens are the edible leaves of the turnip plant and are rich in vitamin K. They can be grown alongside turnips or as a standalone crop.