Marigolds are often used as companion plants in gardens to repel pests like nematodes, aphids, and mosquitoes.
While primarily grown for ornamental purposes, marigold flowers are edible and are sometimes used to add color and flavor to salads or as a garnish.
Marigolds have medicinal properties and are used in herbal remedies for skin conditions, inflammation, and digestive issues.
Marigold petals can be used to create natural dyes, producing vibrant yellow, orange, and red colors for fabrics and crafts.
Marigolds have a long history of use in traditional medicine, cultural rituals, and celebrations in various cultures around the world.
There are many different species and cultivars of marigolds, ranging from compact varieties for containers to tall varieties for borders and cutting gardens.
Marigolds are beneficial to gardens as they attract pollinators like bees and butterflies, making them a valuable addition to pollinator-friendly landscapes.